Phenomenal staff, knowledgeable and generous. If you want great beer, dispensed well then this is That Beer Place for you.
Ian C, Google Review


At That Beer Place, we believe that our team members are the heart and soul of everything we do. We recognise that they play a vital role in creating a memorable and enjoyable experience for our customers. That’s why we invest heavily in the training and development of our team members, so that they can provide expert advice and recommendations on our vast selection of beers and ciders.

Our team members are trained using the Cicerone Certification Program for beer and The Beer And Cider Academy course for cider. This means that they have expert knowledge of our products, as well as a deep understanding of the brewing process, beer styles, and flavour profiles. They can help you find the perfect drink to suit your taste preferences, whether you’re a seasoned beer drinker or a newcomer to the world of craft beer.

In addition to their knowledge and expertise, our team members are passionate about beer and cider. They love what they do, and they take pride in sharing their enthusiasm and knowledge with our customers. They enjoy pairing food with our beers and ciders, and are always eager to make recommendations based on your preferences.

We believe that our team members are the key to providing exceptional customer service. We know that they are the face of our business, and we value their hard work and dedication. We are committed to providing a supportive and rewarding environment for our team members, so that they can continue to grow and thrive.

So if you’re looking for a unique and exciting beer and cider experience, come visit That Beer Place and meet our team members. They are passionate, knowledgeable, and committed to providing the best possible customer experience. We look forward to welcoming you!


The Cicerone training program is a certification program designed to educate and certify beer professionals. The program was developed by beer expert Ray Daniels in 2007 and has since become one of the most respected beer certification programs in the world. The program is divided into four levels: Certified Beer Server, Certified Cicerone, Advanced Cicerone, and Master Cicerone. Each level requires a different level of knowledge and skill, with the Master Cicerone being the highest level of certification.

The program covers a wide range of topics, including beer styles, brewing processes, beer service, beer and food pairing, and beer history. The goal of the program is to help professionals in the beer industry gain a deeper understanding of beer and become more effective at their jobs.


The Beer & Cider Academy is a UK-based training program for professionals in the beer and cider industry. They offer a variety of courses including cider training programs. The cider training program covers topics such as cider production, tasting, and evaluation, cider styles and regions, cider service and presentation, as well as cider and food matching. The program aims to provide attendees with a deep understanding of the history, production, and appreciation of cider, as well as the skills needed to successfully market and serve cider.

The course is led by Gabe Cook, also known as The Ciderologist, who is a leading expert in the field of cider. His extensive knowledge and experience can provide valuable insights into the world of cider and help staff members at That Beer Place to provide a high level of service to customers who are interested in trying different types of cider.